Handforged 5.5-inch Japanese Paring Knife for Professional Chefs

MITSUMOTO SAKARI: Mastering the Art of Japanese Knife Making

MITSUMOTO SAKARI, a brand dedicated to crafting exceptional chef's knives, blends the ancient tradition of Japanese hand forging with modern advanced technology. Based in Echizen City, Fukui Prefecture, Japan, the brand's research and development center is at the forefront of innovative kitchen knife design.

Each exquisite MITSUMOTO SAKARI kitchen knife is meticulously handcrafted by skilled knifemakers, a process that can take up to 90 days to complete. By retaining traditional hand-forging techniques while incorporating thoroughly modern, high-quality materials and state-of-the-art technology, the brand provides professional chefs and home cooks alike with exceptional cutting tools.

The MITSUMOTO SAKARI 5.5-inch Paring Knife exemplifies the brand's commitment to quality. Featuring a Damascus steel blade and an extended handle design, this knife offers enhanced durability, sharpness, and precision for effortless cutting of fruits and vegetables. The 3-layer stacked steel technology used to harden the blade to 60±2 HRC ensures impressive strength and rust resistance.

The handle of the MITSUMOTO SAKARI knife is crafted from a combination of G10 and Micarta, two premium materials that are soaked in resin, compressed, and pressure-baked to create a remarkably durable and hardwearing grip. This makes the knife suitable for both professional kitchen use and outdoor applications.

The VG10 Damascus steel core, paired with 430 steel, results in a blade with a hardness of 60±2 HRC. The 3-layer Damascus steel construction provides the necessary flexibility, resistance to staining and corrosion, and overall blade strength. The precise forging process ensures a finer grain of steel, making the blade stronger and sharper.

Each MITSUMOTO SAKARI chef's knife is packaged in an exquisite sandalwood gift box, adding an element of luxury and craftsmanship to the product. This makes the knife an ideal gift for family, friends, and loved ones, perfect for occasions such as Thanksgiving, Mother's Day, or birthdays.

The brand's commitment to quality is evident in every aspect of their products. MITSUMOTO SAKARI knives undergo rigorous quality control measures, and the company stands behind their craftsmanship, providing guidelines for proper maintenance and use to ensure the longevity of these exceptional kitchen tools.

Whether you're a professional chef or a passionate home cook, MITSUMOTO SAKARI offers a range of meticulously crafted Japanese chef's knives that blend the finest materials, traditional techniques, and modern innovation to elevate your culinary experience.

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