Kai Seki Magoroku Nakiri Knife 165mm Made in Japan

Introducing the Sekisugoroku Wakatake series, renowned for its exceptional craftsmanship and durability. Crafted from rust-resistant high carbon stainless steel, these blades are not only robust but also dishwasher-safe, ensuring ease of maintenance.

Each knife measures 29.3 x 4.8 x 1.7 cm, making it ideal for various culinary tasks. The blade is made of high-quality stainless steel, known for its resilience and sharpness, while the handle is crafted from polypropylene, providing a comfortable and secure grip during use.

Originating from Japan, a country celebrated for its centuries-old tradition of blade craftsmanship, these knives embody precision and reliability. The combination of traditional techniques with modern materials ensures that each Sekisugoroku Wakatake knife meets the highest standards of quality.

Whether you're a professional chef or a home cook, these knives offer a blend of functionality and aesthetic appeal. Their sleek design and ergonomic handles make them a joy to use in any kitchen setting. The rust-resistant stainless steel ensures longevity, maintaining both sharpness and hygiene over time.

In summary, the Sekisugoroku Wakatake series represents a fusion of Japanese heritage and contemporary innovation. From the high carbon stainless steel blades to the dishwasher-safe construction, every aspect is meticulously designed to enhance your culinary experience. Choose excellence with knives that embody the artistry and craftsmanship of Japan.

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